Star Lake Brand I Plus G is the newest  scientific achievement and is a new-aged food flavor enhancer of nucleotide.This  product consists of 5’-IMP  and 5’-GMP  as per proportion of 1:1. It can be added into food directly, which will make an  obvious contribution to food taste. It is the key ingredient to make flavor to  the sauce, seasoning, gallinaceous crystal and gallinaceous powder. It is often  be used together with MSG, when use in the recommended ratio of 2%—10% I plus G.  The above mixture is called "extract MSG". In addition, this product has a good  effect to cure chronic hepatitis, muscular atrophy, and have a fairly high  curative effect on eye-disease.